Tag Archives: green pepper

Noisettes of Lamb Provencal

Noisettes are slices cut from boned lamb rib chops. The meat is tightly rolled up and tied at 1½ – inch intervals with string. The rolled meat is then sliced between the strings to make lean and succulent portions. Ingredients … Continue reading

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Paella Recipe

Ingredients to serve four: -          1 small chicken -          1 onion -          4 slices (50 g) bacon -          1 small green pepper -          3 tablespoons (45 ml) corn oil -          1 garlic clove -          1¼ cups (250 g) long-grain white … Continue reading

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