Category Archives: Lamb Recipes

Lamb Chops Tartare

Posted on April 6, 2011 by SeeRecipes

Ingredients to serve four: -          1¼ cups (300 ml) yogurt -          1 tablespoon (15 ml) chopped gherkins -          1 tablespoon (15 ml) capers -          Parsley springs -          Stuffed olives -          Salt -          Pepper -          4 lamb chops

Posted in Lamb Recipes | Tagged , , , | Comments Off

Noisettes of Lamb Provencal

Posted on March 26, 2011 by SeeRecipes

Noisettes are slices cut from boned lamb rib chops. The meat is tightly rolled up and tied at 1½ – inch intervals with string. The rolled meat is then sliced between the strings to make lean and succulent portions. Ingredients … Continue reading →

Posted in Lamb Recipes | Tagged , , , , , , , | Comments Off

Navarian Lamb Recipe

Posted on March 24, 2011 by SeeRecipes

The meat and vegetables in this French lamb dish are cooked together in a casserole, making a complete and satisfying meal. Ingredients to serve four: -          ¼ cup (50 g) flageolets or navy beans -          ¼ cup (50 g) pearl … Continue reading →

Posted in Lamb Recipes | Tagged , , , , , | Comments Off

Moussaka Recipe

Posted on March 22, 2011 by SeeRecipes

This adaptation of a popular Greek dish uses a yogurt sauce rather than the traditional béchamel. Ingredients to serve four: -          3 medium-sized eggplant -          Salt -          Corn oil -          1 large onion -          1 lb (500g ) ground lamb … Continue reading →

Posted in Lamb Recipes | Comments Off

Lamb Curry Recipe

Posted on March 21, 2011 by SeeRecipes

Ingredients to serve four to six: -          3 tablespoons (45 ml) corn oil -          2 onions -          1 inch (2 cm) pieces ginger root -          2 garlic cloves -          1 green chili -          1 teaspoon (5 ml) turmeric -          2 … Continue reading →

Posted in Lamb Recipes | Comments Off