Category Archives: Breakfast Recipes

This traditional Scottish breakfast dish can be made from coarse, medium or fine oatmeal or from rolled oats. For a good flavor and creamy texture soak the oats in milk overnight. Ingredients to serve four to six: -          5 cups … Continue reading →

This crunchy breakfast cereal, made from toasted oats, nuts, and honey, is more delicious than any you can buy. Serve it with milk and fresh or dried fruit. Ingredients to make one and a half pounds (750 g) of cereal: … Continue reading →